Home Scallion pancake
Scallion pancake Ingredients 200 gram all purpose flour 140 gram boiled water 2 pieces Scallion 8 gram salt 15 gram Oil Black pepper White pepper (optional) Steps Add 1 teaspoon of salt in the flour before putting boiled water in. Mix it with chopsticks (or spoon) until you can touch the dough by your hands Knead the dough until the surface is slick. Cover it up with wet clothes for 20 mins Roll the dough into a round(around 1 mm tall) sprinkle 8 gr...