Easy SHAHI TUKDE

SHAHI TUKDE (rich bread pudding)

Ingredients

6 to 8 servings

1. 7 bread cut triangles (toasted it with or without ghee)
2. (2 cups milk few saffron strings) Cream milk
3. 2 cardamom
4. 1 tbsn sugar
5. 2 tbsn cornflour dissolved with milk
6. Sugar syrup:
7. 1 cup sugar (can add less)
8. 1 cup water few strings
9. Saffron,
10. 2 cardamom and pinch of yellow colour
11. Mawa milk:
12. 1 tbsn ghee
13. 1/2 cup milk
14. 2 tbsn milk powder
15. 1 tbsn cream
16. 1 tsp sugar

Steps

1. Make the sugar syrup with the above ingredients for sugar syrup. Now make cream milk(like custard) boil 2 cup of milk with saffron, cardamom, sugar then add the dissolved cornflour and mix well till little thick and creamy.

   

2. Now make mawa milk... heat ghee on the pan and add milk, let it boil.. now mix milk powder, then add cream and sugar and mix.remove from heat.

   

3. ASSEMBLE the toasted bread in deep dish, coat the bread with warm sugar syrup (all syrup)now pour the warm cream milk.

   

4. Now with spoon drizzle all the mawa milk, decorate with pistachios and silver leaf(not aluminium foil) enjoy 😊 #newyoutuber #cookpad